Getting our new ice cream maker, we decided to make some peach ice cream for my dad. (It is his favorite.)
This fit perfect in our 1.5 quart maker:
2 eggs, beaten
1 1/4 c sugar
5 peaches
1 pint of half & half
1 tsp vanilla
Combine the eggs and sugar until smooth. Cut up 4 peaches and put into a blender (should be about 3 1/2 - 4 cups worth). Blend until smooth. Add the egg/sugar mixture and half and half. Make according to the mixers directions. 5 minutes before the end, add chunks of peaches and vanilla. Eat right away, or freeze.
YUMMY!
