1 lb hamburger, cooked
1 can refried beans
12 flour tortillas
1 10 oz can enchilada sauce
1 20 oz can enchilada sauce
grated cheese
Cook meat and drain grease. Heat hamburger and refried beans and pour small can of enchilada sauce in and cook until thick. Take tortilla and add two spoonfuls of meat mixture and a handful of grated cheese. Roll up shell Place seam side down in 9x13 pan. Pour larger can of enchilada sauce over rolled tortillas. Cover with grated cheese and bake 350 for 30 minutes.
