Broccoli Salad
1 bag (10oz) broccoli florets
1/4 medium red onion finely chopped
1/8 sweet red bell pepper, finely chopped
1/2 cup bacon bits or crispy bacon pieces
1/4 cup roasted and salted sunflower seeds
1/4 cup golden raisins
1/4 cup light mayonnaise
1/4 cup sugar
2 tbsp vinegar
Combine broccoli, red pepper, bacon bits, sunflower seeds and raisins in a large bowl. In a small bowl, stir together mayonnaise, sugar and vinegar until smooth. 30 minutes before serving pour dressing over the salad and toss to coat or cover and chill up to 24 hours. Stir before serving, serves 4. Refrigerate any leftovers.
