Monday, March 3, 2008

Artichoke Dip

1 c mayo
1 c parmesan cheese (powder type)
1 c sour cream
1-2 cloves garlic
1-2 water packed artichokes
1 8 oz cream cheese

Mix all together. Bake at 350 for 30-45 minutes until bubbly. Best served with Wheat Thins!