1/2 c Sugar
1 TBS cinnamon
1/2 tsp salt
1 lb nuts
Mix these 3 ingredients in a small bowl. In a large bowl beat 1 egg white gently with a fork. Add 1 pound of nuts. Stir until coated. Add the cinnamon/sugar/salt mixture and stir to completely coat. Pour onto a baking sheet in a single layer and bake at 300 for 20 mins. Put on waxed paper in a single layer
