Thursday, January 31, 2008

Ice Cream Pie

I grew up having pie for birthdays and ice cream pie was a huge hit. If you cannot find an Iceberg, you can choose your favorite flavor of ice cream, soften it and pour into pie shell. You can also add chocolate fudge onto for more "flavor."

1 Shake from Iceberg (regular size)
1 Graham cracker pie crust

Pour the shake into the pie crust and put the lid on top. Place in freezer and let freeze for 2 hours. You can then put chocolate topping, nuts or anything else on top to dress it up and make people think you spent a lot of time making such a great dessert!